Dương Clam – Pure Sweetness in the Blue Sea
The dương clam at Ran Bien is always guaranteed perfectly fresh – large and sturdy, with thick flesh that is delicately sweet and full of the natural flavour of the sea. Larger than most common clams, it carries abundant nutrients and is highly favoured at fine restaurants and on the special seafood menus of discerning diners.
The dương clam provides high-quality protein, vitamin B12, zinc and iron – nutrients important for heart health, immunity and red-blood-cell regeneration. With a sensible diet, the dương clam is a perfect choice for those who pursue a healthy lifestyle.
The dương clam is prepared with rich sea flavour:
– Grilled with scallion oil: a rich, fragrant layer of scallion oil over the hot flesh, each plump bite melting on the tongue.
– Cheese-baked: ideal for those who love richness, paired with the dương clam's clean sweetness.
At Ran Bien, every portion of dương clam is prepared by professional chefs combining an exclusive recipe with fresh ingredients daily. An elegant space, attentive service and authentic flavour – all create a memorable dining experience.
